Shandong Zhonghui Food Co., Ltd.
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  • Contact Person : Ms. Lin Jing
  • Company Name : Shandong Zhonghui Food Co., Ltd.
  • Tel : 86-543-3266158
  • Fax : 86-543-3266158
  • Address : Shandong,Binzhou,Sangwang Rd. No.108, Weiji Town, Huimin County
  • Country/Region : China

LOWER CHOLESTEROL Red Yeast Rice Powder

LOWER CHOLESTEROL Red Yeast Rice Powder
Product Detailed
Related Categories:Plant Extract
LOWER CHOLESTEROL Red Yeast Rice Powder 1. Rich of monacolin K; 2. Lower Cholesterol; 3. ISO9001.ISO22000; 4. Halal

LOWER CHOLESTEROL Red Yeast Rice Powder

                                           

    Red Yeast Rice is the Chinese life wise crystallization from the "medicinal and edible is of the same origin " thought for thousands of years.  Through the ages, red yeast rice was used widely as food colour,  condiments,  meat preservative agent, and  drugs raw materials.

    Today, on basis of traditional craft, we use modern biological engineering technology to select  excellent strains, adopt modern automatic fermentation equipmens to produce functional red yeast rice series. The functional red yeast rice powder is rich in abundant  bio-active enzyme and various  physiological activator: monacolin-K(L, M, J, X),  ergosterol, γ-GABA,  isoflavone etc.

    Our functional red yeast rice powder is a natural, safe, effective healthy food and medicine raw material.

1. The hometown of "Master Sun's Art of War", civilized city, credible corporation;

2. We have our own research institute, the products are various, the quality is guaranteed;

        

        

3. Strictly control the productive process;

        

4. We coorperate with domestic large-scale enterprises a lot of times;

        

5. We use NON GMO Yellow River rice as the row material, and we firmly prohibit rotten rice, it can guarantee our quality from the source;

        

5. Our Functional Red Yeast can effectively reduce cholesterol, triglyceride, and low density lipoprotein;

        

6. Adjusting bloodfat, the functional red yeast rice is called "Natural Blood-Purifying Element" in Japan;

          Monacolin K

7.  Reduce blood press: the active constituent are GABA & Glucosamine;

8.   Cancer prevention: the  active constituent are Monacolin K, Flavonoids, Monasco rubin.Rubropunctatin etc. ;

        

9. Guard against Senile Dementia etc;

10. ISO 9001: 2008 & ISO 22000:2005;

           

11. HALAL Certificate.

           

Usage Range

    Our functional red yeast rice is widely used in Medicine (drug supplements, functional health products, functional foods etc.) and protective foods (fruit juice, wine, beverages etc.).

Specifications

ITEMSPECIFICATION
ApperancePalm red to dark purple
FlavourSpecial flavour of red yeast rice, with a slightly bitter taste
Monacolin K/ (%)0.4-2.0
Moisture (%)≤10.0
As/ (mg/kg)≤4
Pb/ (mg/kg)≤10
Total microbiological Count/ (cfu/g)≤5000
Coliform/ (MPN/100g)≤30
Mould/ (cfu/g)≤25
Yeast/ (pc/g)≤25
Citrinin/ppm≤50
Pathogenic bacteria (Intestinal pathogenic bacteria & pathogenic coccus) Didn't detected

 The Canton Fair

        

 SIAL Paris 2012 Fair

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